Challenges 2019
The Environment

Caption
SDG Workforce actions Repeating
ODS2ODS12 We continue cultivating vegetables and fruit trees, medicinal and aromatic plants following organic farming criteria.
ODS12 We continue composting our trimming material for own gardening purposes.
ODS15 We continue offering our guests guided visit through our hotel gardens.
ODS2ODS3ODS12 We continue including organic products as part of our gastronomic offer.
ODS4ODS6ODS7ODS11
ODS12ODS13ODS15
We keep offering our various departments environmental training courses conducted by our environmental expert.
ODS7ODS12ODS13 Verification of our carbon footprint by an accredited entity and seal registration at the Spanish Office for Climate Change.
ODS6ODS12 Potential carbon sink calculations for hotel’s garden areas.
ODS7ODS12ODS13 Update of energy audit and implementation of Energy Efficiency Action Plan.
ODS12 Strategy implementation to reduce and eliminate single-use plastics.
ODS7ODS12ODS13 Upgrade of recharging points for electric vehicles.
ODS7ODS12ODS13 Improved measures to reduce LPG and electricity consumption
ODS6ODS12 Reduction of ecotoxicity levels in waste water emissions.
ODS12 Implementation of procedures to partially or totally eliminate paper from administrative tasks.
ODS12 Increase of recyclable waste volume through separate collection of packaging, plastics and paper.
ODS11ODS15 We continue promoting sustainable habits among our employees.
ODS12 We continue replacing dwelling windows panes by double glazing.
ODS7ODS12ODS13 We continue replacing standard lamps by LED bulbs in our buildings and Las Torres facilities.
ODS13 Replacement of oil paints with environmentally friendly acrylic paints.
ODS11ODS12ODS13 Use of Eco fuel in company vehicles.
ODS11 Drawing up of a code of conduct and environmental assessment for suppliers.
ODS12ODS13 We continue reducing energy consumption through presence sensors.
ODS12 Renewal of energy and electricity saving measures in the server room.
ODS11ODS13 Assessment of the company’s environmental impact and implementation of indicators for its monitoring and control.
ODS12ODS13 Progressive and partial shift to promote the use of recycled paper.
ODS11ODS15 Development, design and implementation of a Decalogue of good environmental practices called ‘Small environmental gestures’.
ODS12 Review of waste management procedures for their updating and improvement.
ODS7ODS11ODS12ODS13 Study and proposal to install recharging points for vehicles in Las Torres facilities
ODS15ODS17 Action with hotel guests to prevent and protect shearwaters through the campaign “Cory’s shearwater 2020” organised by the association Rumbo ZIDAY.
ODS7ODS11ODS12ODS13 Energy efficiency improvement in rooms.
ODS9ODS11ODS12ODS13
ODS15
We have expanded the separate collection of further waste products in line with the circular economy strategy by reducing the environmental impact of their disposal.
ODS9ODS11ODS12ODS13
ODS15
We will extend to all companies the selective office paper collection by an authorised manager for its recovery and subsequent recycling.
ODS11ODS12ODS13ODS15 We will implement a selective cardboard collection through a municipal door-to-door service.
ODS11ODS12ODS13ODS15
ODS17
We will support tenant companies located in our facilities by providing material means to adhere to a selective plastic and containers’ collection.
ODS7ODS9ODS11ODS12
ODS13ODS15
We contract green energy from renewable sources to reduce the carbon footprint of all hotel facilities
ODS13ODS14ODS15ODS17 We continue supporting the EcoOcéanos Association, donating the price of our public liability insurance to carry on actions that clean up the coastline and seabed.